Welcome Wagon!

So I love making homemade gifts. It’s a shame that not everyone appreciates them. I love getting a gift that I know someone has spent time on.


For my birthday, I had one lovely friend make me snickerdoodles (cinnamon biscuits/cookies) that were to die for and presented in a repurposed tin! She had even made half crunchy and half chewy because she didn’t know how I like my biscuits (Chewy, in case anyone ever wants to make me more. Not that I didn’t eat the crunchy ones!). Delicious, frugal and eco.

I love receiving any sort of gift. Whether someone has spent time at a shop, online, in the kitchen or sitting on the living room floor covered in glue, they have spent time thinking about you and that’s awesome.


I had a housewarming challenge recently, where some family members had bought their first house together. I was on a budget, I had a tight time frame and one of the couple has a gluten allergy. I wanted to buy a couple of new items for their new place, but, frankly, people remember a homemade gift more (for better or worse) and I wanted care factor, because they are important family to use (as opposed to all those unimportant family members running around…).

I wanted to make gluten free noms, because it must suck having to think about baked goods before you tuck in. Above are the peanut butter cookies and banana choc oat cookies that resulted.

And you know what? I lost BOTH recipes, so all that exists of my knowledge of the recipes are the pretty (obviously homemade) labels. Here’s the banana choc oat label, if you want to have a go reconstructing them:

IMAG1935And the finished cookies were put into glass jars I already had, tied off with my dorky labels and nestles into a baking dish with some jam and tea towels. Total cost: Less than $30 (sorry if said family members read this) but very pretty, in my humble opinion.

IMAG1939Yes, that’s my car. Like I said, tight time frame 🙂

Have you ever made someone a (edible or inedible) present? I’d love to know what it was- share the love!

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